AUTHENTIC MAZEMEN, CRAFTED WITH PASSION
Mixed with purpose
Wadaya began with a simple idea—to introduce the bold, comforting flavors of authentic Japanese mazemen to the United States. Founded by Chef Tomohiro Wada, our journey started in California and continues to grow as we share a one-of-a-kind noodle experience with every guest.
Mazemen means mixed noodles, inviting you to customize every bowl with flavorful toppings, sauces, and seasonings. Finish your meal the traditional way by adding rice to the remaining sauce, creating a delicious second course that's uniquely satisfying.

